Product Description
Indian Mackerel is a type of seafood that is commonly found in the Indian Ocean and is a staple for many people in India and neighboring countries. The body of the mackerel is cooked and then fried, making it a delicious addition to any meal. With food grade quality, the Indian Mackerel is frozen and has a shelf life of 1-3 months, making it perfect for both personal use and commercial purposes.
FAQs of Indian mackerel:
Q: What is an Indian Mackerel?
A: Indian Mackerel is a type of seafood commonly found in the Indian Ocean.
Q: How is the Indian Mackerel processed?
A: Indian Mackerel is cooked and then fried.
Q: What is Indian Mackerel used for?
A: Indian Mackerel is commonly used as a meal ingredient.
Q: What is the grade of the Indian Mackerel?
A: The grade of Indian Mackerel is food grade.
Q: How long is the shelf life of Indian Mackerel?
A: The shelf life of Indian Mackerel is 1-3 months when frozen.